Excellent piece of work. Had me laughing, at least.
	One nitpick I need to make--takoyaki are not solid balls of
octopus meat. Rather, they're balls of dough with a chunk of octopus in
the middle, grilled up. Otherwise, I've got nothing really to recommend to
change in this thing. :)

Andrew Huang...Shizumaru@KawaiiMUCK
http://www.hcs.harvard.edu/~alhuang/
NAC MAC FEEGLE!

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